Sunday, April 12, 2009

Homemade Delight!

After hours of experimenting and of course taste testing, “Megan’s Easter baskets” are done. I’m hearing they are a homemade delight! In the end, chocolate covered caramels, peanut butter cups and milk chocolate and white chocolate hearts, roses and eggs made the cut!



Instead of traditional baskets, I used Chinese takeout boxes with an Easter theme. I wrapped the candy in little bags and stored the smaller candy in plastic eggs!!


Easter morning these boxes were waiting for everyone in my family!



Now, I’ll have to figure out something fun to make for the 4th of July!

Happy Easter ☺

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